This recipe is for apple pancakes that are delicious, healthy and perfect for breakfast or dessert!
1/2 cup self-raising flour, sifted
2 tablespoons caster sugar
1/2 teaspoon ground cinnamon
1/3 cup milk
2 granny smith apples, peeled and grated
Canola oil cooking spray
1 kiwifruit, peeled and thinly sliced
Frozen yoghurt or icecream
1. Combine flour, sugar and cinnamon in a bowl. Add egg and milk. Whisk until smooth. Stir in apples.
2. Heat a non-stick frying pan over low heat and spray with oil. Pour 1/4 cup of the pancake batter into a pan. Gently spread the mixture out with the back of a spoon into a 10cm round. Cook the pancakes for 2 minutes or until bubbles appear on the surface then turn over to cook on the other side.
3. Serve with kiwi fruit, yoghurt and ice cream.
I hope you enjoyed this recipe and try it out for yourself some time.
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