HOMEMADE SUSHI

Hey everyone, 
Sushi is probably my favourite food but it can be economically impractical and inconvenient to have to buy it out all of the time so sometimes I like to make my own. This is a recipe which will talk you through the ingredients required and steps necessary to take in order to achieve delicious and healthy homemade sushi.

Ingredients:

Sushi Rice

Seaweed Sheets

 Fillings

Mayonnaise

Ginger

Soy Sauce

Wasabi

Step 1: Put your sushi rice in the microwave to cook  for about 10-15 minutes.

Step 2: While your waiting for your rice to cook, set up your rolling mat with a sheet of seaweed on it.

Step 3: Also while your waiting, cut up all of your fillings. I like cucumber, capsicum and avocado.

Step 4: Once your rice has finished, come back to your rolling mat with seaweed on it.

Step 5: Place a thin layer of rice on your seaweed sheet.

Step 6: Place small amounts of your fillings in the center of the sheet.

Step 7: Make sure to include mayonnaise because this helps stick everything together. 

Step 8: With your rolling mat, roll up the sushi and ensure that the edges are sealed.

Step 9: Slice up the sushi into even sections.

Step 10: Now it's time to set up the table with sushi sides, plates and cutlery.

Have a little bowl for ginger and another one for soy sauce. I also like to include a little serving plate.

I really hope you enjoyed this recipe and if your a sushi addict like me, you might be able to use this to help satisfy your cravings without having to go out and spend more money because it all adds up.