One of my favourite sweet slices and absolute weakness is hedgehog slice so I thought I would share my recipe.
125g Shortbread Biscuits
200g Milk or dark chocolate
30g Copha Step 1:
Crush up your biscuits by placing them in a plastic zip lock bag and crushing them with a wooden spoon.
Place the chocolate and copha into a saucepan, stir constantly until both ingredients have mixed together and melted completely.
Combine the mixture with the biscuits, stirring so that all of the biscuits are distributed evenly.
Place mixture into a creased 25cm pan, patting the mixture flat and place into the fridge to cool.
After finished cooling, slice into rectangles and ice with chocolate frosting.
These taste absolutely delicious, I hope you try out this recipe because you will fall in love!
What is copha? Is that something australian
Copha is a vegatable fat shortening made with coconut oil. You can find it in the butter section at most grocery stores and it's avaliable pretty much worldwide :)
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