Wednesday, January 11, 2012


Hey girls, 
I have a pancake recipe for you today! I have have a Rocky Road Pancakes recipe already but this one is a little different because they are Macadamia Maple Syrup Pancakes! 

  1 1/2 cups milk
1 egg
2 teaspoons vanilla extract
2 cups White Wings self-raising flour
1/4 teaspoon bicarbonate of soda
1/3 cup caster sugar
25g butter, melted
Step 1: Whisk milk, egg and vanilla together in a jug.
 Step 2: Sift in the flour and bicarbonate of soda.
 Step 3: Stir in sugar. Whisk until just combined.
Step 4: Melt the butter and use it to grease the pan.
 Step 5: Pour the mixture onto the pan and wait for it to bubble before flipping it over to cook on the other side.
Step 6: To be more efficient in cooking all of your mixture you can cook multiple ones at once! Just make sure that all of the pancakes are at different stages so you don't have to try and flip them all at once.
 Step 7: Now it's the fun part which is adding the toppings onto your pancakes!! You can choose anything you like; flavored toppings, nuts, chocolates..anything you want really!
 I'm using macadamia nuts and Maple Syrup for mine because it's delicious!
So here is the finished product in all it's syrup nutty glory!

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